Our Chicken Special Roast is a culinary masterpiece that captures the essence of Andhra cuisine. Succulent pieces of chicken are marinated in a secret blend of aromatic spices, including fragrant coriander, pungent garlic, and fiery red chilies. The marinated chicken is then slow-roasted to achieve a perfect balance of crispy skin and juicy meat. As it cooks, the spices infuse deeply into the chicken, creating layers of flavor that dance on your palate. Served with a side of mint chutney and onion rings, this dish is a true celebration of Andhra’s rich culinary heritage.
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