Crispy Spiced Chicken

Our Chicken Fry is a tribute to the rich culinary traditions of Andhra Pradesh. Succulent pieces of chicken are marinated in a robust blend of spices, including red chili powder, turmeric, ginger-garlic paste, and a secret mix of ground spices. The marinated chicken is then coated in seasoned flour and deep-fried until it achieves a golden-brown, crispy exterior while keeping the meat inside tender and juicy. The result is a dish that offers a perfect contrast of textures – crispy outside and succulent inside – while delivering a punch of authentic Andhra flavors. Served with a wedge of lemon and a side of spicy chutney, this Chicken Fry is a crowd-pleaser that embodies the bold, spicy spirit of Andhra cuisine.