Andhra Chilli Chicken Dry is a celebration of heat and flavor that captures the essence of Andhra’s spice-loving palate. Succulent pieces of chicken are marinated in a vibrant mixture of red chilies, ginger, garlic, and a secret blend of Andhra spices. The marinated chicken is then stir-fried to perfection, creating a dish that’s explosively flavorful and unapologetically spicy. The high-heat cooking process caramelizes the spices, adding depth and complexity to the flavors. Finished with a tempering of curry leaves and green chilies, this dry dish offers a genuine taste of Andhra’s fiery culinary tradition.
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